Growing up in the world of catering, Amanda found her love for culinary and design at a very early age. She quickly realized that any excuse to throw a party, is always a good excuse!
Amanda studied food and beverage management at Johnson and Wales University, and found her passion in helping people to bring their ideas to life; she hopes to create an experience for her clients that exceed their expectations through her creativity and attention to detail.
Amanda has celebrated every major life milestone at The Estate at Florentine Gardens, from her First Birthday, to her Wedding, and everything in between. She takes great pride in what she does and treats every event as one of her own. In her free time, Amanda loves Champagne, Nutella, and catching up on HGTV.